Mark R. Morath, CHA
Over forty years of hospitality experience including multi-franchise and non-franchise hotel management, new construction development and coordination/management, consultation and ongoing multi-unit operations; developer, and investor in hotels, as well as other area businesses.
Edward Tubbs, CHA
An operational expert having begun his career as a Holiday Inn bartender over thirty years ago and working his way up to serve in a corporate role for Holiday Inn Worldwide as an Area Director overseeing a portfolio of 40 hotels. Knowledgeable of brands from Marriott, IHG, Wyndham, Choice, and Hilton. Also has extensive experience in restaurant operations having developed and operated numerous restaurant concepts.
Bruce B. White
A seasoned Hotelier with extensive multi-franchise operating leadership. Specializes in financial management services, new hotel development, and asset design and renovations. With thirty-five plus years dedicated to the industry, his experience from operations to construction coordination is unparalleled.
Peter Temling, CPA
A licensed CPA and Realtor in multiple states, Peter has had a distinguished career in finance. He served as Head Controller for Europe, Latin America and Asia and as the VP of Franchise for Sheraton, he has experience in acquisitions, REIT financing, liquidations and the entire spectrum of internal finance operations.
Mandy Stitzer, CHRM
Over 20 years in the hospitality industry with a strong focus on optimizing revenue of all HAMCO operated hotels. Guides and directs the hotel management and sales teams to achieve established revenue goals and objectives. Ensures total guest satisfaction through employee training, motivation, and supervision.
Robert White, CHA
Over 30 years in the hospitality industry with a strong focus on property-level operations, having spent eight years with Choice Hotels International as a Regional Area Director. Extensive experience in day-to-day operations in various size hotels from Select Service to Convention Center properties.
Meghan Kulka
Over 14 years in the hospitality industry with direct assistance in new hotel development of construction, project management, hotel renovations, interior design, and banking. Also has a background in day to day management, sales and marketing leadership, and franchise design compliancy.
William Bauman
Over 20 years in the hospitality industry with a strong focus on property-level operations. William has extensive experience as a take-over specialist and task-force manager. Well-versed in Human Resources, William enjoys building quality operational teams.
Megan Lorber
A Penn State Hotel, Restaurant Management graduate with years of specialized experience in luxury guest service and hotel operations. Manages the continuity processes with oversight responsibilities in the financial and legal aspects of the organization.
Andrea Crock, B.S.
Randy Willett
Kathy Zellers, B.S.
Andy Schuyler
An innovator in the field of computer technology combined with an entrepreneurial expertise. Administers franchise systems’ relationships and operational infrastructure. Troubleshoots and manages franchise proprietary property management systems.
Joey Hill
Extensive managerial experience specializing in inventory control, purchasing, and maintenance for high-volume specialty shop operations.